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Add the sauerkraut, chopped corn beef, and 1 ½ cup shredded Swiss cheese to the creamed mixture. Mix together by hand. Spread the dip into the baking dish and top with the remaining cheese.
Tender shredded rotisserie chicken gets tossed in a spicy-sweet peanut sauce, stuffed in a crispy baked wonton shell, and topped with bright, colorful, and crunchy veggies to make this easy two ...
These easy recipes for dinner (and more!) prove that cutting carbs is easy with these 105 low-carb recipes. ... and Swiss cheese are all precariously stuffed between two pieces of rye bread, and ...
2½ cups shredded, cooked chicken (or 1 rotisserie chicken) Dairy 8 ounces sliced Swiss cheese 10 ounces sliced provolone cheese 6 large eggs Cotija cheese, for serving 4 ounces shredded ...
Classic Buffalo chicken dip mix—chopped chicken, cream cheese, cheddar, blue cheese, hot sauce, and chives—is baked into a crisp puff pastry shell until bubbling and golden.
Once crispy, the tots are topped with cheese and crumbled bacon and baked until melty and crispy. Serve topped with hot sauce-spiked sour cream, avocado, tomatoes and green onions. Loaded Potato ...
View Recipe. While not traditional, these protein-rich brown rice bowls take inspiration from Korean bibimbap, with a mix of sweet and spicy ground beef and sliced veggies topped with a fried egg.
Gruyère (or Swiss) cheese adds a nutty flavor to the dish, while rye breadcrumbs on top give it a hint of caraway and a nice crunch. View Recipe Cheesy Spinach & Mushroom Casserole