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The dog food recommendation should be based on nutrient suitability instead of dog's preferences. Pet owners should consider their dog's breed, size, age, and health condition and choose food that is appropriate for their dog's nutritional needs. [5] In the United States alone, the dog food market was expected to reach $23.3 billion by 2022. [6]
One size fits all — A general rule of thumb is that the first year of a dog's life is equivalent to 15 human years, the second year equivalent to 9 human years, and each subsequent year about 5 human years. [3] So, a dog age 2 is equivalent to a human age 24, while a dog age 10 is equivalent to a human age 64.
Some responsible breeders, like Teacup Tails, for example, take the initial stage of puppy’s life very seriously and building the foundation of puppy’s health for life with best quality puppy foods only as a secondary option, but primarily relying on home cooked, organic and human grade foods of premium quality and high dense nutritional ...
GDV in dogs is an incredibly serious and life-threatening condition and deep-chested dog breeds (such as the Great Dane and the Doberman Pinscher) are more prone to it than other breeds. GDV ...
Dogs get ample correct nutrition from their natural, normal diet; wild and feral dogs can usually get all the nutrients needed from a diet of whole prey and raw meat. In addition, a human diet is not ideal for a dog: the concept of a "balanced" diet for a facultative carnivore like a dog is not the same as in an omnivorous human.
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Dog food and cat food in particular are heavily studied and typically include all essential nutrients for these animals. Cats are sensitive to some common nutrients, such as taurine, and require additional nutrients derived from meat. Large-breed puppies are susceptible to overnutrition, as small-breed dog food is more energy dense than they ...
As of 2018, there are around 470 million pet dogs and around 370 million pet cats. [8] [better source needed] Given the carnivorous diets fed to many pets (especially cats and dogs), involving the consumption of an estimated fifth of the world's meat and fish, the impact of pet-food production on climate change, land-use and other environmental impacts becomes an issue.