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  2. Egg incubation - Wikipedia

    en.wikipedia.org/wiki/Egg_incubation

    Egg incubation is the process by which an egg, of oviparous (egg-laying) animals, develops an embryo within the egg, after the egg's formation and ovipositional release. Egg incubation is done under favorable environmental conditions, possibly by brooding and hatching the egg.

  3. Ostrich egg - Wikipedia

    en.wikipedia.org/wiki/Ostrich_egg

    Ostrich eggs in a nest on a farm. The egg of the ostrich (genus Struthio) is the largest of any living bird (being exceeded in size by those of the extinct elephant bird genus Aepyornis). The shell has a long history of use by humans as a container and for decorative artwork, including beads. The eggs are not commonly eaten.

  4. Bird egg - Wikipedia

    en.wikipedia.org/wiki/Bird_egg

    Eggs of: ostrich, emu, kiwi and chicken. Egg size tends to be proportional to the size of the adult bird, [citation needed] from the half gram egg of the bee hummingbird to the 1.5 kg egg of the ostrich. Kiwis have disproportionately large eggs, up to 20% of the female's body weight. [18]

  5. Egg - Wikipedia

    en.wikipedia.org/wiki/Egg

    Reptile eggs, bird eggs, and monotreme eggs are laid out of water and are surrounded by a protective shell, either flexible or inflexible. Eggs laid on land or in nests are usually kept within a warm and favorable temperature range while the embryo grows. When the embryo is adequately developed it hatches, i.e., breaks out of the egg's shell.

  6. Oviparity - Wikipedia

    en.wikipedia.org/wiki/Oviparity

    The egg is not retained in the body for most of the period of development of the embryo within the egg, which is the main distinction between oviparity and ovoviviparity. [1] Oviparity occurs in all birds, most reptiles, some fishes, and most arthropods. Among mammals, monotremes (four species of echidna, and the platypus) are uniquely oviparous.

  7. Eggs as food - Wikipedia

    en.wikipedia.org/wiki/Eggs_as_food

    Fertile eggs may be eaten, with little nutritional difference when compared to the unfertilized. Fertile eggs will not contain a developed embryo, as refrigeration temperatures inhibit cellular growth for an extended period of time. Sometimes an embryo is allowed to develop, but eaten before hatching as with balut.

  8. Incubator (egg) - Wikipedia

    en.wikipedia.org/wiki/Incubator_(egg)

    A modern egg incubator. An incubator is a device simulating avian incubation by keeping eggs warm at a particular temperature range and in the correct humidity with a turning mechanism to hatch them. The common names of the incubator in other terms include breeding / hatching machines or hatchers, setters, and egg breeding / equipment. [1]

  9. Precociality and altriciality - Wikipedia

    en.wikipedia.org/wiki/Precociality_and_altriciality

    Precocial birds can provide protein-rich eggs and thus their young hatch in the fledgling stage – able to protect themselves from predators and the females have less post-natal involvement. Altricial birds are less able to contribute nutrients in the pre-natal stage; their eggs are smaller and their young are still in need of much attention ...