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The bar cart’s hardest working bottle, simple syrup might be the most-used ingredient when it comes to making cocktails. It rounds out the sharp acid in citrus-based drinks like a Whiskey Sour ...
Nowadays, many fast-food chains rely on soft-serve or mixes for their milkshakes, but a few stay true to tradition and make theirs with real ice cream. Here are 10 that do it right. Hesper W. / Yelp
Digestive health soft drinks including prebiotic sodas has boomed globally and is projected to reach $27.4 billion by 2032, according to Dataintelo, a consulting and marketing research company ...
Almond – common mixed flavor in many drinks, also the primary flavor for brands like Suburban Club sodas such as Almond Smash. Almond-flavored soft drinks are sometimes prepared using orgeat syrup. [1] Fassbrause is a style of soda that often has an apple flavor.
Birch syrup – a savory mineral-tasting syrup made from the sap of birch trees and produced in much the same way as maple syrup; Bludwine – brand of flavored syrups that were used in soft drinks; Brown rice syrup – derived by culturing cooked rice starch; Cane syrup – made from stalks of sugarcane
ZaRex is an American sweet drink concentrate. It is also spelled Za-Rex. ZaRex is a type of sweet fruit syrup that can either be mixed with water or soda water, poured over shaved ice, used in cupcakes, or poured into alcoholic beverages. ZaRex was produced from the early 1900s and was especially popular in New England. Its popularity began ...