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  2. 5 budget-friendly knife sets on Amazon, all for the home chef

    www.aol.com/5-budget-friendly-knife-sets...

    Join In The Know Cooking Editor Ellie as she goes over the best knife sets on Amazon for the home chef. Shop with Ellie here: https://yhoo.it/3tmbOjh This episode of In The Know Live: Kitchen ...

  3. These Carving Knives Are Ideal for Home Chefs, Pit Masters ...

    www.aol.com/7-chef-approved-carving-knives...

    Best Budget Option: Paudin Carving Knife. Most Balanced Option: ... this 10-inch chef's knife can easily slice through large cuts of meat and take care of any other chopping and dicing needs you ...

  4. 21 Kitchen Upgrades That’ll Make You Want To Cook ... - AOL

    www.aol.com/21-cost-effective-ways-upgrade...

    Are you ready to turn your cooking space from drab to fab without emptying your piggy bank? Well, grab your spatulas and put on your chef's hat, because we're about to serve up 21 cost-effective ...

  5. Chef's knife - Wikipedia

    en.wikipedia.org/wiki/Chef's_knife

    Chef's knife. In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef and mutton. Today it is the primary general utility knife for most Western cooks.

  6. Kitchen knife - Wikipedia

    en.wikipedia.org/wiki/Kitchen_knife

    A selection of various knife types found in a domestic kitchen. A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough ...

  7. Caidao - Wikipedia

    en.wikipedia.org/wiki/Caidao

    Traditional knives had a simply-forged, carbon steel blade with a long, ground bevel, but the typical Chinese chef's knife is now a stamped blade. The traditional handle is a full-length tang that is only about 1 or 2 cm wide, which is passed through a metal cap, then through the center of a round, wood dowel, then bent over and hammered into ...