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Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, management, production, nutrition, selective breeding, and the raising of livestock. Husbandry has a long history, starting with the Neolithic Revolution when animals were first domesticated ...
Livestock are the domesticated animals raised in an agricultural setting in order to provide labour and produce diversified products for consumption such as meat, eggs, milk, fur, leather, and wool. The term is sometimes used to refer solely to animals who are raised for consumption, and sometimes used to refer solely to farmed ruminants, such ...
Intensive animal farming is a relatively recent development in the history of agriculture, utilizing scientific discoveries and technological advances to enable changes in agricultural methods that increase production. Innovations from the late 19th century generally parallel developments in mass production in other industries in the latter ...
Livestock production systems can be defined based on feed source, as grassland-based, mixed, and landless. [149] As of 2010, 30% of Earth's ice- and water-free area was used for producing livestock, with the sector employing approximately 1.3 billion people. Between the 1960s and the 2000s, there was a significant increase in livestock ...
Mixed farming systems involves livestock keeping integrated with other agricultural activities. These systems are similar to small-scale systems, but tend to be in a more rural setting, given the need for larger tracts of land for crop production. As with small-scale livestock production, access to formal markets is critical. [citation needed]
Beef cattle. A young bull of the Blonde d'Aquitaine breed. Japanese wagyu bull on a farm north of Kobe. Beef cattle are cattle raised for meat production (as distinguished from dairy cattle, used for milk production). The meat of mature or almost mature cattle is mostly known as beef. In beef production there are three main stages: cow-calf ...
The chickens grow more slowly and live for up to two weeks longer than intensively farmed birds. The benefits of higher welfare indoor systems are the reduced growth rate, less crowding and more opportunities for natural behaviour. [18] One example of indoor production with higher welfare production is the Better Chicken Commitment standard. [40]
Continuous grazing by sheep or cattle is a widespread extensive farming system, with low inputs and outputs.. Extensive farming most commonly means raising sheep and cattle in areas with low agricultural productivity, but includes large-scale growing of wheat, barley, cooking oils and other grain crops in areas like the Murray-Darling Basin in Australia.