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If you want an authentic Puerto Rican sofrito recipe, this one is for you! What is sofrito and how do you make it? Do you have a Hispanic friend or abuelita who's house smells gloriously like onions, peppers, and garlic when it's time to cook?
This Puerto Rican version of sofrito—there are many different geographical variations—is a fresh mixture of onions, cubanelle peppers, garlic, cilantro, ajices dulces,* cilantro, culantro,* tomatoes, and red pepper quickly chopped into a fine paste in a food processor.
This authentic Puerto Rican sofrito is a versatile condiment loaded with peppers, garlic, and fresh herbs that you can use to flavor many dishes.
Puerto Rican Sofrito. Course: Sauce. Cuisine: Caribbean, Puerto Rican. Keyword: ají dulce, caribbean food, puerto rican recipe, recaito, recipe, sauce, sofrito. Prep Time: 15 minutes. Servings: 2 Cups. Sofrito, also called Recaíto; is a staple to seasoning many Puerto Rican food dishes. Print.
My authentic Puerto Rican Sofrito recipe is a cooking base of culantro, onion, garlic, sweet peppers, and more, which adds uniquely bold flavors to your favorite Puerto Rican and other Hispanic Caribbean recipes.
Learn how to make my family’s version of Puerto Rican Sofrito, also known as Recaito, and use it as an easy and flavorful base for stews, rice dishes, and more! This traditional recipe comes together with a few easy ingredients in less than 10 minutes.
Rinse and clean all the peppers, removing the seeds and stems, then cut them into smaller pieces. Chop the onion down into small chunks. Smash and peel the fresh garlic cloves. Add the onions, cubanelle peppers, and the recaito to the bowl of a food processor and pulse for 1 minute. Add the garlic, sweet peppers, and cilantro to the food processor.
Enhance your dishes with this Puerto Rican sofrito! A blend of peppers, cilantro, culantro, garlic, and onions with citrus juice and cumin. Perfect for flavorful meals.
A sofrito recipe is a non-negotiatiable in the Puerto Rican cocina. ”If you’re cooking Boricua, you gotta have sofrito,” says Michelle Ezratty Murphy, one of our favorite homecooks and the winner of our first-ever Familia Kitchen Recipe Contest for her Puerto Rican arroz con pollo.
A classic authentic Puerto Rican sofrito is made with blended raw onions, garlic, peppers, aji dulces, cilantro, and most important culantro. For Puerto Ricans sofrito is as important as the seasoning mix sazon, an all purpose seasoning adobo because with these we can make practically any savory dish.