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Charlotte Regional Farmers Market is a farmers' market in Charlotte, North Carolina. [1] [2] [3] It is also called Yorkmont Farmers Market because it is located on Yorkmont Road. [4] The market sits on a 22-acre site. [5] It opened in 1984, and it has expanded several times with the addition of a craft building in 2005. [1] When it first opened ...
South Carolina State Farmers Market. Rating: 4.4 out of 5 (337 reviews) Where: 3483 Charleston Highway, West Columbia. When: Open 7 days a week, vendor hours may vary.
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Charlotte (/ ˈ ʃ ɑːr l ə t / ⓘ SHAR-lət) is the most populous city in the U.S. state of North Carolina and the county seat of Mecklenburg County.The population was 874,579 at the 2020 census, [10] making Charlotte the 15th-most populous city in the United States, the seventh-most populous city in the South, and the second-most populous city in the Southeast behind Jacksonville, Florida.
An autumn farmers' market in Farmington, Michigan A farmers' market at twilight in Layyah, Pakistan Blueberries in late July 2023 at the Jean Talon Market in Montreal. A farmers' market (or farmers market according to the AP stylebook, [1] [2] also farmer's market in the Cambridge Dictionary [3] [4]) is a physical retail marketplace intended to sell foods directly by farmers to consumers.
The first department to be "branded" was the meat department, which in June 2002 began offering "Harris Teeter Rancher" beef. This was followed by the introductions of the Farmers' Market (produce department, October 2003), the Fisherman's Market (seafood department, April 2004), and the Fresh Foods Market (deli/bakery, January 2005).
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