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Pangasius (Neopangasius) included P. nieuwenhuisii, P. humeralis, P. lithostoma, P. kinabatanganensis, and typically had palatal teeth arranged in a single large patch and high vertebral counts. Pangasius (Pangasius) was the final subgenus and had no unique features, including the remaining species. [2]
Pangasius pangasius, the Pangas catfish, is a species of shark catfish native to fresh and brackish waters of Bangladesh, India, Myanmar, and Pakistan. [ 1 ] [ 2 ] It has also been introduced to Cambodia and Vietnam .
Pangasius krempfi was first described by Fang and Chaux in 1949. [3] It is a medium to large-sized fish characterized by its streamlined body typical of the genus Pangasius. [6] The species has 1 dorsal spine, 6-7 dorsal soft rays, 4 anal spines, and 31-34 anal soft rays. The body depth is 4.5-5.0 times in standard length.
Basa ("Pangasius bocourti"), as it is commonly referred to, is a species of primarily freshwater-dwelling catfish in the shark-catfish family, Pangasiidae, native to the Mekong and Chao Phraya river basins of Mainland Southeast Asia. [2]
Pangasius djambal was first described by the Dutch naturalist Pieter Bleeker in 1846, it is native to the Mekong basin, Malaysia and Indonesia. It has an elongated body, typically silver-gray in color with a pale underside.
Pangasius silasi, like other species in the genus Pangasius, is known for its mild flavour, white flesh, and high nutritional content.It is a good source of protein, low in fat, and contains essential vitamins and minerals, making it a healthy option for consumers.
Pangasius humeralis is a species of fish in the family Pangasiidae. It is endemic to the Kapuas River basin of Borneo. [1] [2] References
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