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The Bogor Botanical Gardens (Indonesian: Kebun Raya Bogor) is a botanical garden located in Bogor, Indonesia, 60 km south of central Jakarta. It is currently operated by the National Research and Innovation Agency. The garden is located in the city center and adjoin the presidential palace compound of Istana Bogor. It covers an area of 87 ...
A tour in the middle of the fruit garden is supported by various types of rides that bring visitors close to the nature. Facilities include, a recreation Lake/Water park of 25 hectares, Baby Zoo, Deer Leopard, Garden Center, Greenhouse Melon, Coconut Outbound, Carrion Flower, Kids Fun Valley, observation tower, Waterfall Building, Pongo show, Three Dimensional trick Art museum and House of Hobbit.
The Directorate General of Nature Resources and Ecosystem Conservation (Indonesian: Direktorat Jenderal Konservasi Sumber Daya Alam dan Ekosistem, also known as Ditjen KSDAE) is a directorate general under the Ministry of Environment and Forestry of the Republic of Indonesia.
Baccaurea angulata, also known as belimbing hutan or belimbing darah in Malay and more locally as ucong or embaling, is a species of flowering plant, a fruit tree in the tampoi family, that is native to Southeast Asia, especially Indonesia.
Chieko (written: 千恵子, 千枝子, 千栄子, 知恵子, 智恵子 or 智栄子) is a feminine Japanese given name. Notable people with the name include: Notable people with the name include: Chieko Akagi ( 赤木 千恵子 , born 1966) , Japanese sprint canoeist
Archidendron pauciflorum is a legume tree with a size of 18–25 m, has a spreading crown and bipinnate leaves (up to 25 cm) and greyish smooth bark. [2] [7] [8] The young leaves have a wine-red colour and are edible.
Portrait of Chieko (智恵子抄, Chieko-shō) is a 1967 Japanese drama film directed by Noboru Nakamura. [3] It is based both on the 1941 poetry collection Chieko-shō by Japanese poet and sculptor Kōtarō Takamura, dedicated to his wife Chieko (1886–1938), and on the 1957 novel Shōsetsu Chieko-shō by Haruo Satō.
Asinan peddlar frequenting residential area in Jakarta, Indonesia. Asinan is a pickled (through brined or vinegared) vegetable or fruit dish, commonly found in Indonesia. Asin, Indonesian for "salty", is the process of preserving the ingredients by soaking them in a solution of salty water.