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  2. Esrom - Wikipedia

    en.wikipedia.org/wiki/Esrom

    Esrom is a porous cheese, with many small holes throughout, and is slightly elastic and buttery in texture. Commonly used as a table or melting cheese, it is also good in casseroles or sandwiches and is similar to havarti or Saint Paulin. Because of its bold flavour, it goes well with dark beers and red wines. It is slow ripened from a starting ...

  3. Saint-Paulin cheese - Wikipedia

    en.wikipedia.org/wiki/Saint-Paulin_cheese

    Saint Paulin is a creamy, mild, semi-soft French cheese made from pasteurized cow's milk, originally made by Trappist monks at Saint Paulin. [1] [2] It is a buttery cheese, but firm enough for slicing. Saint Paulin is similar to Havarti and Esrom, and is suited to serving as a table or dessert cheese; it is often served with fruit and light ...

  4. Havarti - Wikipedia

    en.wikipedia.org/wiki/Havarti

    Havarti was traditionally a smear-rind cheese, but modern flødehavarti is not. [10] Havarti is a washed-curd cheese, which contributes to the subtle flavor of the cheese. Havarti is an interior-ripened cheese that is rindless, smooth, and slightly bright-surfaced with a cream to yellow color depending on type.

  5. 100+ Super Cozy Soup Recipes to Keep You Warm All ... - AOL

    www.aol.com/lifestyle/100-sensational-soup...

    Havarti cheese makes the most perfect grilled cheese to pair with the soup. The texture and butteriness are perfect for this. Get the recipe: Asparagus, Tomato, and Shoepeg Corn Summer Soup

  6. 60 Toddler Lunch Ideas Even the Pickiest Eaters Will Love - AOL

    www.aol.com/60-toddler-lunch-ideas-even...

    Serve the bagels with cream cheese or as sandwiches with soft-scrambled eggs and ham, and your kids will devour them in seconds—promise.” Get the recipe 17.

  7. Bacon & Havarti Quiche Recipe - AOL

    www.aol.com/food/recipes/bacon-havarti-quiche

    Preheat oven to 350 degrees. Roll out the dough so it thins out and fits in the tart pan; then line the tart pan with the pie crust and par bake for 5-7 minutes.

  8. Cheese analogue - Wikipedia

    en.wikipedia.org/wiki/Cheese_analogue

    Provel pizza cheese in a five-pound block. This product is commonly used in the preparation of St. Louis-style pizza. [dubious – discuss]One variant of pasteurized processed cheese dairy products is, according to a hospitality industry source, designed to melt well on pizza, [4] while remaining chewy; this has been described as "artificial cheesy substance that's much quicker and cheaper to ...

  9. The 12 Best Substitutes for Cream Cheese in Cooking and ... - AOL

    www.aol.com/lifestyle/12-best-substitutes-cream...

    8 recipes Where You Can Substitute Cream Cheese: The 8 Best Vegan Cream Cheeses That Will Fool Even the Most Devout Dairy Lovers. Show comments. Advertisement. Advertisement. In Other News.