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The Smucker's flagship brand manufactures and sells its own brands of fruit preserves, jelly, [64] peanut butter including Smucker's Goober PB&J, [65] syrups, [66] ice cream toppings including Smucker's Magic Shell, [67] and the Uncrustables sealed crustless sandwich. [68] In Canada, the brands are limited to ice cream toppings [69] and ...
Pepper jelly is a preserve made with peppers, sugar, and salt in a pectin or vinegar base. The product, which rose in popularity in the United States from the 1980s to mid-1990s, [ 1 ] can be described as a piquant mix of sweetness and heat, and is used for meats and as an ingredient in various food preparations. [ 2 ]
Put the peppers and vinegar in a nonreactive pot, bring to a boil, reduce heat, and simmer for 5 minutes. Taking care while working with the hot liquids, put peppers and vinegar in a food ...
Biber salçası ("pepper paste") is a part of cuisines of Anatolia Chutneys Vegetables served with a green goddess dressing dip Guacamole is an avocado-based dip that originated with the Aztecs in Mexico. [3] Ketchup is a sweet and tangy sauce, typically made from tomatoes, vinegar, a sweetener, and assorted seasonings and spices.
The mall was originally planned for a site at Sawmill Road and SR 161, however plans did not materialize and the site ultimately became Sun Center in 1994.. The mall opened on July 11, 1997 with Sears, Lazarus, Marshall Field's, and JCPenney as anchor stores.
The Pepper Jelly Festival is a celebration of rural life and traditions in western Alabama. Formerly named Rural Fun Day, the event was renamed in recognition of the unique pepper jelly made at the Rural Heritage Center. The festival features music, homemade food, art, crafts, entertainment, and other activities that reflect the culture of a ...
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Clethra acuminata, the mountain pepper bush, is a shrub native to the Appalachian Mountains of the southeastern United States. [3] It has been reported from the states of Pennsylvania, West Virginia, Virginia, North Carolina, South Carolina, Georgia, Alabama and Tennessee, primarily from deciduous forests at elevations of 500–1,400 m (1,600–4,600 ft).