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Get the recipe: Chili Cornbread Casserole. ... just replace the milk/sour cream mixture with one can of condensed cream of chicken or cream of mushroom soup. ... Get the recipe: Trisha Yearwood's ...
My family can’t get enough of this easy corn casserole, which pairs perfectly with just about any meal. Whether you serve the corn casserole as a part of a larger holiday feast or just make a ...
Taking a page from Southern-style cornbread, Yearwood preheats the skillet in the oven while she makes the batter. Once the skillet is hot, she melts a mixture of butter and oil in the skillet and ...
Trisha's Southern Kitchen is an American cooking show that aired on Food Network from April 14, 2012 to January 29, 2022. It is presented by singer and chef Trisha Yearwood ; and the series features Yearwood cooking southern -inspired meals for her family and friends.
The American cooking television series Trisha's Southern Kitchen has aired on Food Network since 2012. As of June 2018, 126 episodes of the series have aired over eleven seasons. [ 1 ]
Yearwood was born in Monticello, Georgia, the daughter of schoolteacher Gwendolyn Yearwood and local banker Jack Howard Yearwood. [3] Trisha Yearwood's ancestors came to North America from England during the colonial era. [4] From an early age, she was passionate about music and participated in various music events held by her school and community.
To serve, slice the cornbread muffins to make buns. Spread a thin layer of the Chipotle Mayo on the tops and bottoms. Place a burger on each bottom half. Top with onion rings. Place the tops on the burgers and serve. Recipe courtesy of The Lodge Cast Iron Cookbook: A Treasury of Timeless, Delicious Recipes by The Lodge Company/Oxmoor House, 2012.
In a large 4-quart slow cooker sprayed with cooking spray, mix the macaroni, evaporated milk, milk, butter, salt, pepper, eggs and all but 1/2 cup of the grated cheese.