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Fish-booking is the process of pre-ordering delivery of freshly caught, unfrozen fish, crustaceans and mollusks of ocean, sea or river origin directly from the fishermen, fisheries using a specialized service aggregator or directly.
WFSH-FM is one of three Christian contemporary stations serving Metro Atlanta, along with 106.7 WAKL (a K-Love station which originates no local content) and 93.3 WVFJ-FM. Unlike its competitors, which are run by non-profit organizations and seek donations, WFSH-FM is a commercial radio station.
From the early 1950s, the market sold fresh fish as well as fish and chips that could only be taken to-go. In 1968, the Berkowitz family opened a restaurant in the adjacent space. They offered fish and chips, fried clams, fried shrimp, and fried scallops, served on paper plates while the customers sat at picnic tables. [13]
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Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]
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Wishing to give the market a more permanent home, the Atlanta Woman's Club raised almost $300,000 for a fireproof brick and concrete building which opened on May 1, 1924, [1] named the Municipal Market of Atlanta. At the time, it was located in the exact geographic center of Atlanta and quickly became "the place to shop" for every Atlantan. [2]