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2. Philly Cheesesteak Sliders. Cook up shaved steak with onions and peppers for a slider version of the classic Philly cheesesteak. You can make the filling ahead of time, and then just assemble ...
To make the sliders, you'll need King's Hawaiian rolls, ground beef, salt, pepper, garlic powder, mayo, butter, sliced cheese, shredded cheese and sesame seeds. Cook the meat with the seasonings ...
COMBINE pineapple and dry pudding mix in medium bowl. Immediately stir in cookie crumbs. Refrigerate 30 min. SHAPE into 32 (1-inch) balls. Roll 16 balls in coconut; place on waxed paper-covered ...
While commercial taegu is commonly made with dried cod, most home recipes still use dried shredded cuttlefish as it is more widely familiar and available. Taegu is quite similar to the original Korean ojingeo-chae-bokkeum recipe in terms of ingredients. However, Hawaii recipes generally do not "bokkeum," or stir-fry, the seafood nor cook the ...
Laulau, a traditional Hawaiian dish. Adobo; Cantonese dim sum influenced dishes such as char siu manapua, fun guo is known as "pepeiao" (meaning "ear" in Hawaiian), [46] gok jai or "half moon", pork hash are a normally twice as large than the usual shumai, and "ma tai su" a baked pork and water chestnut pastry [47]
Kūlolo is a Hawaiian dish made with taro and coconut. Considered a pudding, kūlolo has a chewy and solid consistency like fudge or Southeast Asian dodol, with a flavor similar to caramel or Chinese nian gao. [1] [2] Because taro is widely cultivated on the island of Kauai, taro products such as kūlolo is often associated with the island. [3]
Welcome to Best Bites, a twice-weekly video series that aims to satisfy your never-ending craving for food content through quick, beautiful videos for the at-home foodie. Check back on Tuesdays ...
Saimin is a noodle soup dish common in the contemporary cuisine of Hawaii.Traditionally consisting of soft wheat egg noodles served in a hot dashi garnished with diced green onions and a thin slice of kamaboko, modern versions of saimin include additional toppings such as char siu, sliced Spam, sliced egg, bok choy, mushrooms, or shredded nori.