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Soju (English pronunciation: / ˈ s oʊ dʒ uː /; Korean: 소주; Hanja: 燒酒) is a clear and colorless distilled alcoholic beverage, [1] [2] [3] traditionally made from rice, but later from other grains and has a flavor similar to vodka. [4]
Makgeolli (also known as takju and nongju), is a milky, sweet alcoholic drink made from rice. It is one of Korea's most popular alcoholic drinks. The oldest traditional Korean rice wine, its alcohol content is six to seven percent. It is fermented naturally and not filtered, which gives it its milky-white color and leaves a chalky residue at ...
A glass of soju being poured. In Korea, it is traditional that when a person gives an alcoholic drink to another adult, the person has to offer the drink respectfully with two hands. When pouring a drink, the bottle should be held with the right hand, and the wrist of your right hand held lightly with the left hand.
The Process. To come up with this ranking of the best soju flavors, I went to two liquor stores in Koreatown and grabbed a bottle of every single soju flavor available.I came back home with a ...
North Korea: On June 18, 2019, Kim Jong-un designated Pyongyang Soju, an alcoholic beverage that embodies the "innocent and tender hearts" of the North Korean people, as the national beverage of North Korea, according to a state propaganda service. [65] Soju is a clear, colorless distilled beverage of Korean origin. [66]
South Koreans who enjoy a rare flavour of soju, the country's most beloved alcohol, have been discouraged from mixing wasps into their drinks as a tonic after a health warning from the food ministry.
HiteJinro Co., Ltd. (Korean: 하이트진로; Hanja: 眞露; Korean pronunciation:) is a South Korean multinational drink, brewing and distiller company, founded in 1924. It is the world's leading producer of soju, accounting for more than half of that beverage's domestic sales.
A bottle of Chamisul Fresh. Chamisul (Korean: 참이슬; lit. dew) is a brand of soju manufactured by South Korean company HiteJinro. [1] It is the most popular brand of liquor in the world.