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The Reggio Emilia approach is an educational philosophy and pedagogy focused on preschool and primary education. This approach is a student-centered and constructivist self-guided curriculum that uses self-directed, experiential learning in relationship-driven environments. [ 1 ]
Reggio nell'Emilia [a] (Emilian: Rèz; Latin: Regium Lepidi), usually referred to as Reggio Emilia, or simply Reggio by its inhabitants, and known until 1861 as Reggio di Lombardia, [b] is a city in northern Italy, in the Emilia-Romagna region. It has about 171,944 inhabitants [1] and is the main comune (municipality) of the province of Reggio ...
Fondazione Reggio Children was established in 2011 in Reggio Emilia, the city that, immediately after the Second World War, has given birth to the Reggio Emilia Approach®, the educational approach based on the idea of children and human beings as holders of rights and potentials.
A statue in Reggio Emilia's Piazza del Duomo figuring the Crostolo. The Crostolo is a stream (a "torrente") in the Province of Reggio Emilia, Emilia-Romagna Region, Italy.It starts in the Apennines of the province of Reggio Emilia and flows northwards, passing through the provincial capital, Reggio nell'Emilia until it empties into the river Po near Guastalla.
Snake-shaped Christmas cake from Reggio Emilia: Biscotti bolliti Boiled and oven-baked biscuits, originally from Ragusa, Sicily Biscotti catalani Sicilian sugar-coated biscuits prepared for the Day of the Dead Biscotti del Lagaccio Genoese biscuits made with flour, butter, sugar and aniseed Biscotto di Ceglie
Wheat fields in Province of Reggio Emilia. Emilia-Romagna today is considered one of the richest European regions and the third wealthiest Italian region by gross domestic product (GDP) per capita. [22] These results have been achieved by developing a balanced integration of agriculture and manufacturing and of different industries. [23]
Pages in category "Reggio Emilia" The following 15 pages are in this category, out of 15 total. This list may not reflect recent changes. ...
The two Italian traditional balsamic vinegars (from Reggio Emilia on the left and Modena on the right) with protected denomination of origin, in their legally approved shaped bottles. A comprehensive study of the original production procedures, the ageing conditions, and the sensory profile is not available.