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  2. I Tested 60 Vanilla Perfumes, and These Are the ... - AOL

    www.aol.com/lifestyle/tested-60-vanilla-perfumes...

    The best vanilla perfumes to try in 2024, according to editor testing and reviews, whether you want a warm, sweet, spicy, or fresh vanilla perfume.

  3. This is the Best Vanilla Perfume I've Smelled All Year Long - AOL

    www.aol.com/best-vanilla-perfume-ive-smelled...

    I immediately get whiffs of the vanilla and brown sugar in this fragrance, which comes off both ultra-warm and cozy. But then I get hints of the deeper notes, like patchouli and tonka bean ...

  4. I Tested All the Viral Sol De Janeiro Perfumes—Here's My Ranking

    www.aol.com/tested-viral-sol-janeiro-perfumes...

    Type: Fragrance mist. Scent Family: Fruity, floral, and warm. Size: 8 oz and 3 oz. Glowing Customer Review: "I loveeee this perfume. I love the vanilla scent and the plum, it literally smells like ...

  5. List of perfumes - Wikipedia

    en.wikipedia.org/wiki/List_of_perfumes

    Fame: The First Ever Black Eau de Perfume: Lady Gaga (see List of celebrity-branded perfumes) 2012 Elixir: Shakira (see List of celebrity-branded perfumes) Puig: 2012 Florentine Iris Essenze: Ermenegildo Zegna: 2012 Grenada: Oscar de la Renta [75] 2012 Jeunesse: Robert Piguet: Aurelien Guichard: 2012 Michael Kors Suede: Michael Kors: 2012 Mi ...

  6. Aroma compound - Wikipedia

    en.wikipedia.org/wiki/Aroma_compound

    Fragrance bottles. An aroma compound, also known as an odorant, aroma, fragrance or flavoring, is a chemical compound that has a smell or odor.For an individual chemical or class of chemical compounds to impart a smell or fragrance, it must be sufficiently volatile for transmission via the air to the olfactory system in the upper part of the nose.

  7. Gourmand (fragrance) - Wikipedia

    en.wikipedia.org/wiki/Gourmand_(fragrance)

    A gourmand fragrance is a perfume consisting primarily of synthetic edible notes, such as honey, chocolate, vanilla or candy. [1] [2] These top and middle notes may be blended with non-edible base notes such as patchouli, musk or tonka bean. [3] They have been described as olfactory desserts. [4]