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Heat canola oil in same skillet, enough to come up 1/4-inch on the side of the skillet, over medium-high heat. Add patties and cook until golden, 2-3 minutes. Turn over to brown other side.
Add half of the cakes and fry over high heat until lightly browned on the bottom, 1 minute. Reduce the heat to moderately high and cook until well browned, 2 minutes. Turn and cook for 3 minutes, until browned. Repeat with the remaining cakes; add more oil to the skillet as needed. Garnish the cakes with the dill sprigs and serve with the sauce.
The salmon cake mixture comes together quickly in the food processor. Then the cakes just need to be shaped and crisped up in a skillet. Then the cakes just need to be shaped and crisped up in a ...
Smoked salmon takes eggs, egg-based dishes, and the humble potato to a higher realm. Here are some bagel-free ideas: Potato cakes: Witt recommends teaming potato cakes with smoked salmon, crème ...
Fuel guests to dance and mingle with these party-pleasing New Year's Eve appetizers that range from cheesy dip and finger foods to crostinis and hors d'oeuvres.
Make the Best-Ever Baked Salmon in Just 20 Minutes. Erin Merhar. September 12, 2024 at 11:32 AM. ... When baked at 325 degrees, a salmon side should take 25 to 30 minutes to cook.
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