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  2. FDA Food Safety Modernization Act - Wikipedia

    en.wikipedia.org/wiki/FDA_Food_Safety...

    Every 2 years in even numbered years, every registered facility would be required to renew its registration between October 1 and December 31. Registration would be accepted by fax, mail and electronics means on the FDA food facility registration website. As of January 22, 2014, there were 195,518 food facilities registered with the FDA. [37]

  3. Facility Registry System - Wikipedia

    en.wikipedia.org/wiki/Facility_registry_system

    Information includes facility name, address, city, etc. The FRS also ingests any geographic information, such as latitude and longitude. The program system id number is also retrieved and placed in the FRS database. FRS also stores the SIC and NAICS codes for facilities that are collected by the various program and state collections.

  4. Regulation of food and dietary supplements by the U.S. Food ...

    en.wikipedia.org/wiki/Regulation_of_food_and...

    This is so even if the book and the food are both produced by the same company, and even if the maker of the food encourages the seller to carry the book. [23] In terms of determining whether food is misbranded, the FDA only monitors labeling, and not advertising, which instead falls under the authority of the Federal Trade Commission. However ...

  5. Food and Drug Administration - Wikipedia

    en.wikipedia.org/wiki/Food_and_Drug_Administration

    The United States Food and Drug Administration (FDA or US FDA) is a federal agency of the Department of Health and Human Services.The FDA is responsible for protecting and promoting public health through the control and supervision of food safety, tobacco products, caffeine products, dietary supplements, prescription and over-the-counter pharmaceutical drugs (medications), vaccines ...

  6. Food code - Wikipedia

    en.wikipedia.org/wiki/Food_code

    According to the FDA, the Food Code "is a model that assists food control jurisdictions at all levels of government by providing them with a scientifically sound technical and legal basis for regulating the retail and food service segment of the industry (restaurants and grocery stores and institutions such as nursing homes)" [1] and "establishes sound requirements that prevent foodborne ...

  7. Good manufacturing practice - Wikipedia

    en.wikipedia.org/wiki/Good_manufacturing_practice

    Current good manufacturing practices (cGMP) are those conforming to the guidelines recommended by relevant agencies.Those agencies control the authorization and licensing of the manufacture and sale of food and beverages, [1] cosmetics, [2] pharmaceutical products, [3] dietary supplements, [4] and medical devices. [5]