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Indehiscent fruit do not open at maturity in a pre-defined way, but rely on predation or decomposition to release the seeds. Pumpkin seeds are not released until the fruit is eaten or decays Peanut seeds are contained in indehiscent legume fruit
Some fruits are indehiscent, and do not open to disperse the seeds. Xerochasy is dehiscence that occurs upon drying, and hygrochasy is dehiscence that occurs upon wetting, the fruit being hygroscopic. Dehiscent fruits that are derived from one carpel are follicles or legumes, and those derived from multiple carpels are capsules or siliques. [3]
A few capsules are indehiscent, for example those of Adansonia digitata, Alphitonia, and Merciera. Capsules are often classified into four types, depending on the type and location of dehiscence (see Simpson Fig 9.41 [ 2 ] and Hickey & King [ 3 ] ).
a citation makes explicit reference to the species having dehiscent fruit. In order for plant genus articles to be included in the list they should meet the following criteria : dehiscence in the fruit of species of the genus is mentioned at least once; a citation which makes explicit reference to the said genus having dehiscent fruit;
A selection of accessory fruits (from left to right: pear, fig, and strawberry) An accessory fruit is a fruit that contains tissue derived from plant parts other than the ovary. In other words, the flesh of the fruit develops not from the floral ovary, but from some adjacent tissue exterior to the carpel (for example, from receptacles or sepal ...
Merriam-Webster defines "fruit" as "the usually edible reproductive body of a seed plant." Most often, these seed plants are sweet and enjoyed as dessert (think berries and melons), but some ...
An assortment of different caryopses. Wheat spikelet with the three anthers sticking out. Caryopsis cross-section. In botany, a caryopsis (pl. caryopses) is a type of simple fruit—one that is monocarpellate (formed from a single carpel) and indehiscent (not opening at maturity) [1] and resembles an achene, except that in a caryopsis the pericarp is fused with the thin seed coat.
Consumers can also find tips for cleaning fruits and vegetables at fda.gov. EWG's list of fruits and vegetables with the most pesticides. Strawberries. Spinach. Kale, collard and mustard greens ...