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Pemmican has traditionally been made using whatever meat was available at the time: large game meat such as bison, deer, elk, or moose, but also fish such as salmon, and smaller game such as duck; [10] [11] while contemporary pemmican may also include beef. The meat is dried and chopped, before being mixed with rendered animal fat .
Pemmican – beef and turkey jerky; Penrose – pickled sausages; Pogo – corn dogs; Poppycock – premium glazed popcorn/nut mixture; Puritan – ready-to-eat stews; Ranch Style – baked and refried beans; Reddi-wip – whipped cream; Ro-Tel – canned tomato sauce; Rosarita – Mexican-style foods; Screaming Yellow Zonkers – glazed ...
[5] [8] Many North American jerky foods had derived their production from this or similar Indigenous methods. [9] The product is shelf-stable, can kept for long periods without spoilage despite the lack of added modern preservatives, [3] and can be consumed directly similarly to beef jerky or pounded to make pemmican. [2]
Slim Jim is an American meat snack brand sold globally and manufactured by Conagra Brands. [1] Slim Jim snacks are widely available and popular in the United States, generating $575 million in revenue in 2015. [2] About 1 billion Slim Jim snacks are produced annually in at least 21 varieties. [3]
Jerky – Lean meat dried to prevent spoilage; Kilishi – Hausa dish of spiced dried beef, chicken, mutton or goat meat; Metworst – Type of traditional Dutch sausage; Mojama – Andalusian cured tuna delicacy; Pastırma – Spiced dried beef; Pemmican – Food mix with long shelf life, sometimes used as survival food
In April 2015 Jack Link's Beef Jerky changed its logo "to better represent the brand’s 'Feed Your Wild Side' positioning and overall appeal." [11] This new logo was designed by Davis Design of Mississauga, Ontario. [1] In 2017, Jack Link's extended its "Messin' with Sasquatch" ad campaign to feature NBA player Karl-Anthony Towns. [12]