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  2. Temporary work - Wikipedia

    en.wikipedia.org/wiki/Temporary_work

    From 1961 to 1971, the number of employees sent out by temporary staffing agencies increased by 16 percent. Temporary staffing industry payrolls increased by 166 percent from 1971 to 1981, 206 percent from 1981 to 1991, and 278 percent from 1991 to 1999. The temporary staffing sector accounted for 1 out of 12 new jobs in the 90's. [23]

  3. Outsourcing founder explains why a Manhattan restaurant uses ...

    www.aol.com/finance/outsourcing-founder-explains...

    Trying hard to stay afloat in a restaurant industry spending 36% of its cash on labor and with minimum wage creeping to $16, a cadre of local New York City chains have found a shrewd way to save ...

  4. Adecco Staffing, USA - Wikipedia

    en.wikipedia.org/wiki/Adecco_Staffing,_USA

    Adecco Staffing, USA is the second-largest provider of recruitment and staffing services in the United States, [2] offering human resource services such as temporary staffing, permanent placement, outsourcing, career transition or outplacement. [3]

  5. Elwood Staffing - Wikipedia

    en.wikipedia.org/wiki/Elwood_Staffing

    Elwood is the nation's 11th largest industrial staffing firm [6] and the 23rd largest overall staffing firm operating in the country. [7] In terms of individuals and companies served, Elwood's size equates to employment of nearly 29,000 temporary associates daily and staffing partnerships with more than 6,000 client companies annually. [8]

  6. Permatemp - Wikipedia

    en.wikipedia.org/wiki/Permatemp

    Permatemp is a United States term for a temporary employee who works for an extended period for a single staffing client. The word is a portmanteau of the words permanent and temporary. It can also describe a semi-permanent structure or structural repair. There are two types of permatemp employment relationships.

  7. Staffing Is Hardest Part of Restaurant Recovery: Marlow ... - AOL

    www.aol.com/finance/staffing-hardest-part...

    Jul.30 -- Personal consumption in the second quarter exceeded forecasts as Americans had both the wherewithal and the opportunity to ramp up spending on services such as dining out. There was an ...

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