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  2. Gluten - Wikipedia

    en.wikipedia.org/wiki/Gluten

    The storage proteins in other grains, such as maize and rice (rice protein), are sometimes called gluten, but they do not cause harmful effects in people with celiac disease. [3] Bread produced from wheat grains contains gluten. Gluten can trigger adverse, inflammatory, immunological, and autoimmune reactions in some

  3. Are the New Gluten-Free Oreos Actually Healthy? - AOL

    www.aol.com/gluten-free-oreos-actually-healthy...

    Is gluten bad for your health? Again, it depends. If you have celiac disease, and about one percent of the world’s population does, ingesting gluten may unleash an immune response that can cause ...

  4. Gluten-related disorders - Wikipedia

    en.wikipedia.org/wiki/Gluten-related_disorders

    A part of people with gluten-related neuropathy or gluten ataxia appears not to be able to tolerate even the traces of gluten allowed in most foods labeled as "gluten-free". [73] The inclusion of oats in gluten-free diets remains controversial. Avenin present in oats may also be toxic for individuals with celiacs. [74]

  5. Coeliac disease - Wikipedia

    en.wikipedia.org/wiki/Coeliac_disease

    In many countries, gluten-free products are available on prescription and may be reimbursed by health insurance plans. Gluten-free products are usually more expensive and harder to find than common gluten-containing foods. [125] Since ready-made products often contain traces of gluten, some coeliacs may find it necessary to cook from scratch. [126]

  6. Vegetarian? Gluten-Free? Here’s How Much Your Diet Affects ...

    www.aol.com/vegetarian-gluten-free-much-diet...

    Gluten-Free Diet CouponBirds Comparison: You will increase your shop by 12% on a gluten-free diet If you’ve ever been to a bakery or restaurant with a gluten-free option, this won’t surprise you.

  7. Wikipedia:Osmosis/Celiac disease - Wikipedia

    en.wikipedia.org/wiki/Wikipedia:Osmosis/Celiac...

    It’s becoming more and more common to see things like “gluten-free pizza” or “gluten-free buns” at restaurants, grocery stores, or other food-based businesses. This is partly because there’s this increasing recognition, awareness and diagnosis of a disease called celiac disease, sometimes called celiac sprue, and as many as 1 in 100 ...

  8. 4 Valentine's Day candy options free of dyes and chemicals - AOL

    www.aol.com/4-valentines-day-candy-options...

    As the Make America Healthy Again movement gains traction nationally, ... gluten-free and made with organic cacao. Some colorful candies include a variety of potentially harmful colors, including ...

  9. Gluten-free diet - Wikipedia

    en.wikipedia.org/wiki/Gluten-free_diet

    In the British National Health Service, gluten-free foods have been supplied on prescription. For many patients, this meant at no cost. When it was proposed to alter this in 2018, the Department of Health and Social Care made an assessment of the costs and benefits. The potential annual financial saving to the service was estimated at £5.3 ...