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2. National Board of Physician Nutrition Specialists - Wikipedia

   en.wikipedia.org/wiki/National_Board_of...

   The National Board of Physician Nutrition Specialists (NBPNS) is a nonprofit organization that certifies physicians practicing nutrition medicine. Established in 1997, NBPNS maintains credentialing standards, examination assessments, and offers certification for physician nutrition specialists. [ 2 ]

3. Huntington University of Health Sciences - Wikipedia

   en.wikipedia.org/wiki/Huntington_University_of...

   Graduates of HUHS's B.H.S, M.S. or D.H.S. are eligible to take the certified clinical nutritionist exam through the Clinical Nutrition Certification Board. The board is a 501(c)(3) non-profit tax-exempt certification agency which provides professional training, examination and certification for health care organizations, specialty credentialing ...

4. Clinical nutrition - Wikipedia

   en.wikipedia.org/wiki/Clinical_nutrition

   Clinical nutrition centers on the prevention, diagnosis, and management of nutritional changes in patients linked to chronic diseases and conditions primarily in health care. Clinical in this sense refers to the management of patients, including not only outpatients at clinics and in private practice, but also inpatients in hospitals.

5. Center for Personalized Education for Physicians - Wikipedia

   en.wikipedia.org/wiki/Center_for_Personalized...

   CPEP offers a Clinical Practice Reentry Program [6] for physicians who wish to reenter the field after a voluntary absence to enhance a physician's practice, and/or restore a physician's clinical capabilities. This program evaluates the physician’s clinical skills, including structured clinical interviews and a one-day comprehensive ...

6. Dietitian - Wikipedia

   en.wikipedia.org/wiki/Dietitian

   This agency also certifies a professional known as a "Certified Food Protection Professional". The ANFP certifies specific programs to meet its educational requirements, including courses in culinary management, clinical nutrition, and food safety. In addition, there are supervised practice requirements and a certification exam that must be passed.

7. American Nutrition Association - Wikipedia

   en.wikipedia.org/wiki/American_Nutrition_Association

   The American College of Nutrition was founded in 1959 with the stated purpose of enhancing nutrition and metabolism knowledge among physicians and professionals from all disciplines with a common interest in nutrition, and to promote the application of such knowledge to the maintenance of health and treatment of disease. [3]