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Stir the soup and sour cream in a small bowl. Heat the butter in a 3-quart saucepan. Add the onion and chili powder and cook until the onion is tender, stirring occasionally.
In a medium bowl cream together the cream cheese and the Greek yogurt. Stir in ½ cup of the salsa and 1 cup of the grated cheese. In a second bowl toss together the chicken, the corn, cumin ...
This skillet recipe takes inspiration from classic enchiladas, featuring veggies, tortillas, white beans and a cheesy topping. Instead of rolling up the filling, the tortillas are baked right into ...
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High-Protein Penne with Ground Turkey & Mushrooms Photographer: Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Christina Daley This pasta is a delicious, protein-packed meal ...
Our healthier version skips the heavy cream and butter found in most recipes--saving about 160 calories and 12 grams of saturated fat compared to a traditional version. View Recipe Eggplant ...
Stuffed with creamy green chili white beans and topped with melty cheese, these simple but hearty enchiladas will become your new comfort food favorite. Get the Green Chili White Bean Enchiladas ...
Instead of layering the tomatoes with the cheese, you'll top the tomatoes with the torn burrata, allowing the cheese's creamy interior to mix with the tomato juices. Get the Burrata Salad recipe ...