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A Pfannenstiel incision / ˈ f ɑː n ɪ n ʃ t iː l /, Kerr incision, Pfannenstiel-Kerr incision [1] or pubic incision is a type of abdominal surgical incision that allows access to the abdomen. It is used for gynecologic and orthopedics surgeries, [ 2 ] and it is the most common method for performing Caesarian sections today.
The German gynecologist Hermann Johannes Pfannenstiel (1862–1909) invented the technique. [8] In the United Kingdom, the surgery was first popularised by Dr. Monroe Kerr, who first used it in 1911, so in English speaking countries it is sometimes called the Kerr incision or the Pfannenstiel-Kerr incision. Kerr published the results in 1920 ...
IM: Maylard incision IP: Pfannenstiel incision Removal of the baby Illustration depicting caesarean section. Antibiotic prophylaxis is used before an incision. [74] The uterus is incised, and this incision is extended with blunt pressure along a cephalad-caudad axis. [74] The infant is delivered, and the placenta is then removed. [74]
Pfannenstiel incision, Kerr incision, or Pfannenstiel-Kerr [2] incision is the lower transverse incision made in the lower segment of uterus below the umbilicus and just above the pubic symphysis. [3] [4] It is commonly used in Caesarian section [5] and for abdominal hysterectomy for benign disease.
Pfannenstiel incision, a transverse incision below the umbilicus and just above the pubic symphysis. [5] [6] In the classic Pfannenstiel incision, the skin and subcutaneous tissue are incised transversally, but the linea alba is opened vertically. It is the incision of choice for Cesarean section and for abdominal hysterectomy for
Either a classical midine incision or a Pfannenstiel incision may be used depending on operator preference; the former may theoretically give better exposure, but practising obstetricians or surgeons may be more comfortable with a Pfannenstiel approach as this is more commonly used for Caesarean sections. [3]
Hermann Johannes Pfannenstiel (28 June 1862 – 3 July 1909) was a German gynecologist born in Berlin. In 1885 he received his doctorate in Berlin and afterwards worked as a hospital assistant in Posen. He later moved to Breslau, where in 1896 he became an associate professor.
A transverse (Pfannenstiel) incision is made through the abdominal wall, usually above the pubic bone, as close to the upper hair line of the individual's lower pelvis as possible, similar to the incision made for a caesarean section.