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  2. Pizza Hut Launches Major Rebranding Campaign - AOL

    www.aol.com/lifestyle/food-pizza-hut-launches...

    According to The New York Times, Pizza Hut will change everything from its logo and products to its color ... including 10 new pizza crust flavors, six new sauces and 11 new pizza recipes.

  3. These Are the Best New Fast-Food Menu Items To Try Right Now

    www.aol.com/best-fast-food-menu-items-170000463.html

    2. Pizza Hut: Chicago Tavern-Style Pizza. There's a new crust on the menu at Pizza Hut. The Chicago Tavern-Style pizza is modeled after the thin, cracker-like crust that's most popular in parts of ...

  4. How to Snag Pizza Hut's Heart-Shaped Pizzas While They Last - AOL

    www.aol.com/snag-pizza-huts-heart-shaped...

    A massive name in the world of deep-dish pizza, Giordano's is offering a limited-time two-pack of 10-inch ready-to-bake heart-shaped pizzas. Choose any two flavors from their offering of cheese ...

  5. The Best New Fast-Food Items To Try Right Now - AOL

    www.aol.com/best-fast-food-items-try-170000449.html

    2. Pizza Hut: Chicago Tavern-Style Pizza. There's a new crust on the menu at Pizza Hut. The Chicago Tavern-Style pizza is modeled after the thin, cracker-like crust that's most popular in parts of ...

  6. Stuffed crust pizza - Wikipedia

    en.wikipedia.org/wiki/Stuffed_crust_pizza

    Pizza Hut introduced stuffed crust pizza, created by Patty Scheibmeir, and launched it on March 25, 1995. It was marketed in a commercial with Donald Trump. [1]Pizza Hut was sued by the family of Anthony Mongiello for $1 billion, over claims that Pizza Hut's stuffed crust infringed on Mongiello's 1987 patent (US4661361A) on making stuffed pizza shells.

  7. Pizza Hut - Wikipedia

    en.wikipedia.org/wiki/Pizza_Hut

    Pizza Hut introduced PizzaNet in 1994, an early internet ordering experiment, and continued innovation with offerings like stuffed crust pizza introduced in 1995. Pizza Hut has adapted its model to include various restaurant formats, including the family-style dine-in locations, carry-out, and hybrid locations.