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  2. Baking powder - Wikipedia

    en.wikipedia.org/wiki/Baking_powder

    The use of two acidic components is the basis of the term "double acting". [6] The acid in a baking powder can be either fast-acting or slow-acting. [8] A fast-acting acid reacts in a wet mixture with baking soda at room temperature, and a slow-acting acid does not react until heated.

  3. What Dietitians Want You to Know About Drinks for Acid Reflux

    www.aol.com/dietitians-want-know-drinks-acid...

    Acid reflux, or gastroesophageal reflux (GERD), is a common condition that happens when stomach acid flows back up into the esophagus, causing discomfort such as heartburn. It can be triggered by ...

  4. Bismuth subsalicylate - Wikipedia

    en.wikipedia.org/wiki/Bismuth_subsalicylate

    The salicylic acid is absorbed and therapeutical concentrations of salicylic acid can be found in blood after bismuth subsalicylate administration. Bismuth oxychloride and bismuth hydroxide are both believed to have bactericidal effects, as is salicylic acid for enterotoxigenic E. coli , a common cause of " traveler's diarrhea ".

  5. Sucralfate - Wikipedia

    en.wikipedia.org/wiki/Sucralfate

    Sucralfate is a locally acting substance that in an acidic environment (pH < 4) reacts with hydrochloric acid in the stomach to form a cross-linking, viscous, paste-like material capable of acting as an acid buffer for as long as 6 to 8 hours after a single dose. [29]

  6. Tums - Wikipedia

    en.wikipedia.org/wiki/Tums

    Tums (stylized as TUMS) is an antacid made of sucrose (table sugar) and calcium carbonate (CaCO 3) manufactured by Haleon in St. Louis, Missouri, US.They are also available in a sugar-free version.

  7. The Difference Between Baking Soda And Baking Powder - AOL

    www.aol.com/lifestyle/food-difference-between...

    The cream of tartar is an acid, so recipes that use baking powder don't necessarily need to contain an acidic ingredient for the batter. ... So if you're making a recipe using baking soda or ...