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  2. Available water capacity - Wikipedia

    en.wikipedia.org/wiki/Available_water_capacity

    It is also known as available water content (AWC), profile available water (PAW) [2] or total available water (TAW). The concept, put forward by Frank Veihmeyer and Arthur Hendrickson, [ 3 ] assumed that the water readily available to plants is the difference between the soil water content at field capacity ( θ fc ) and permanent wilting point ...

  3. Bearing capacity - Wikipedia

    en.wikipedia.org/wiki/Bearing_capacity

    The bearing capacity of soil is the maximum average contact pressure between the foundation and the soil which should not produce shear failure in the soil. Ultimate bearing capacity is the theoretical maximum pressure which can be supported without failure; allowable bearing capacity is the ultimate bearing capacity divided by a factor of ...

  4. USDA soil taxonomy - Wikipedia

    en.wikipedia.org/wiki/USDA_soil_taxonomy

    The soil moisture regime, often reflective of climatic factors, is a major determinant of the productivity of terrestrial ecosystems, including agricultural systems. The soil moisture regimes are defined based on the levels of the groundwater table and the amounts of soil water available to plants during a given year in a particular region.

  5. Unified Soil Classification System - Wikipedia

    en.wikipedia.org/wiki/Unified_Soil...

    The Unified Soil Classification System (USCS) is a soil classification system used in engineering and geology to describe the texture and grain size of a soil. The classification system can be applied to most unconsolidated materials, and is represented by a two-letter symbol. Each letter is described below (with the exception of Pt):

  6. Physical properties of soil - Wikipedia

    en.wikipedia.org/wiki/Physical_properties_of_soil

    The specific heat of soil increases as water content increases, since the heat capacity of water is greater than that of dry soil. [89] The specific heat of pure water is ~ 1 calorie per gram, the specific heat of dry soil is ~ 0.2 calories per gram, hence, the specific heat of wet soil is ~ 0.2 to 1 calories per gram (0.8 to 4.2 kJ per ...

  7. Water retention curve - Wikipedia

    en.wikipedia.org/wiki/Water_retention_curve

    Water retention curve is the relationship between the water content, θ, and the soil water potential, ψ. The soil moisture curve is characteristic for different types of soil, and is also called the soil moisture characteristic. It is used to predict the soil water storage, water supply to the plants (field capacity) and soil aggregate stability.

  8. Cone penetration test - Wikipedia

    en.wikipedia.org/wiki/Cone_penetration_test

    The cone penetration or cone penetrometer test (CPT) is a method used to determine the geotechnical engineering properties of soils and delineating soil stratigraphy. It was initially developed in the 1950s at the Dutch Laboratory for Soil Mechanics in Delft to investigate soft soils. Based on this history it has also been called the "Dutch ...

  9. Atterberg limits - Wikipedia

    en.wikipedia.org/wiki/Atterberg_limits

    The Atterberg limits are a basic measure of the critical water contents of a fine-grained soil: its shrinkage limit, plastic limit, and liquid limit. Depending on its water content, soil may appear in one of four states: solid, semi-solid, plastic and liquid. In each state, the consistency and behavior of soil are different, and consequently so ...