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A halal snack pack is an Australian fast food dish, which consists of halal-certified doner kebab meat (lamb, chicken, or beef) and chips. [1] It also includes different kinds of sauces, usually chilli, garlic, and barbecue. [2] Yoghurt or yoghurt sauce, [3] [4] cheese, jalapeño peppers, and tabbouleh are also common additions.
In May 2015, the Australian Senate announced it would inquire into "third-party certification of food" [44] with one of the terms of reference being an examination of Australian food certification schemes, and certifiers, including those related to halal foods. [45] The inquiry's final report was released on 1 December 2015.
The halal snack pack ("HSP", also known in South Australia as an AB [69] [70]) originated in Australia as a fusion of Middle Eastern and European flavours, common at kebab shops around Australia. It consists of doner kebab meat served over hot chips and covered in sauces (such as chilli, garlic, or barbecue sauce).
A halal snack pack is a dish that originated in Australia. It consists of halal-certified doner kebab meat, chips (french fries), and sauces such as chili, garlic and barbecue. It is traditionally served in a styrofoam container, and has been described as a staple dish of takeaway kebab shops in Australia.
AB / halal snack pack: Common fast food; Chips (often seasoned with chicken salt), Doner or Gyros meat (chicken, lamb or both), and what is known as the "trinity" of sauces, garlic, bbq and chilli sauce. Cheese (often cheddar) is a common addition. In Adelaide the dish is known as an AB and it is supplemented with tomato sauce. [85] [86]
In Australia, halal food certification has been criticized by groups who claim that certifying foods as halal leads to consumers subsidizing a particular religious belief. [51] Australian Federation of Islamic Councils spokesman Keysar Trad told a journalist in July 2014 that this was an attempt to exploit anti-Muslim sentiments in Australia ...
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CC's (pronounced sea-seas and short for “corn chips”) is an Australian brand of flavoured tortilla chips produced since the early 1980s, originally by The Smith's Snackfood Company, and currently by Snack Brands Australia. [1] CC's are predominantly sold in Australia and come in assorted flavours.