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A tasse à café (French pronunciation: [tɑs‿a kafe], coffee cup) is a cup, generally of white porcelain and of around 120 ml (4 fl oz), in which coffee is served. [1] [2] It is also sometimes used to serve small portions of rich drinks, such as hot chocolate.
Sebastian Stoskopff: Glasses in a Basket (1644; Musée de l'Œuvre Notre-Dame, Strasbourg).. Drinkware, beverageware (in other words, cups, jugs and ewers) is a general term for a vessel intended to contain beverages or liquid foods for drinking or consumption.
Rococo cup with saucer, circa 1753, soft-paste porcelain with overglaze enamelling, Vincennes porcelain. A cup is an open-top vessel (container) used to hold liquids for drinking, typically with a flattened hemispherical shape, and often with a capacity of about 100–250 millilitres (3–8 US fl oz).
Demitasse set with metal frames and spoons. A demitasse (/ ˈ d ɛ m ɪ t æ s /; French: "half cup"), demi-tasse, [1] or espresso cup is a small cup used to serve espresso.It may also refer to the coffee served in such a cup, though that usage had disappeared in France by the early 20th century.
The word pitcher comes from the 13th-century Middle English word picher, which means earthen jug. [3] [4] The word picher is linked to the Old French word pichier, which is the altered version of the word bichier, meaning drinking cup.
You can use Solo cup measurements for more than beer, wine, and liquor. ... For premium support please call: 800-290-4726 more ways to reach us. Mail. ... and the recommended amount of water we ...
After testing three Stanley cup models of different sizes, he concluded that the cups were safe. "I did not find lead — sort of superficial lead on the surface — in any part of the cup ...
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