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  2. How to Make an Old Fashioned

    www.aol.com/old-fashioned-015420185.html

    The old fashioned is an iconic cocktail in some parts of the country. The ingredients are simple (brandy or whiskey, bitters, lemon-lime soda, orange juice, muddled cherries and sugar), but making ...

  3. Signature cocktails, spirits and more: 4 St. Cloud area ... - AOL

    www.aol.com/signature-cocktails-spirits-more-4...

    Its signature cocktails include an Apple Cinnamon Old Fashioned, Pumpkin Spice Latte Martini and Train Wreck, which is a mix of vodka, rum, gin and Pepsi. Customers can buy Iron Street's spirits ...

  4. Cocktail of the Week: The Classic Old Fashioned (for your ...

    www.aol.com/lifestyle/2017-06-16-classic-old...

    Whip up this week’s winning cocktail recipe (and let your 'old man' give it a try too, just in time for Father's Day).

  5. Old fashioned (cocktail) - Wikipedia

    en.wikipedia.org/wiki/Old_fashioned_(cocktail)

    By the time "old-fashioned cocktails" started to be referred to in the 1880s, this still referred to various spirits – a whiskey version was called an "old fashioned whiskey cocktail" – but specified a lump of sugar, rather than syrup, building in the glass, and sometimes left a spoon in the glass, to stir or eat the partially undissolved ...

  6. List of IBA official cocktails - Wikipedia

    en.wikipedia.org/wiki/List_of_IBA_official_cocktails

    A mojito Bellini Made with Prosecco and peach purée or nectar. Black Russian Made with vodka and coffee liqueur. Bloody Mary Made with vodka, tomato juice, and other spices and flavorings including Worcestershire sauce, hot sauces, garlic, herbs, horseradish, celery, olives, salt, black pepper, lemon juice, lime juice, and celery salt.

  7. Appletini - Wikipedia

    en.wikipedia.org/wiki/Appletini

    An apple martini (appletini for short) is a cocktail containing vodka and one or more of apple juice, apple cider, apple liqueur, or apple brandy.Although the drink contains no vermouth by default, the term "apple martini" is consistent with the trend of calling any straight liquor in a martini glass a "martini," such as the saketini or other variations.