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  2. 21 Retro Party Appetizers Everyone Will Remember at the Party

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    The crispy bacon, gooey date, and tangy blue cheese (or goat cheese!) make an irresistible trio. A touch of honey and a jalapeño slice take them over the top. Get the Bacon-Wrapped Dates recipe .

  3. The 37 Best Costco Appetizers and Party Foods - AOL

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    3. Cuisine Adventures Puff Pastry Bites. $11.99 for 48 pieces. Hot little fingers foods are always welcome at a holiday party. This box has bite-sized puff pastry bites in four flavors: roasted ...

  4. The Best Sam's Club Appetizers and Finger Foods for the ... - AOL

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    Sam's Club is making a strong showing for pre-prepped appetizers on this one, which features two types of salami, Castelvetrano olives, and dark chocolate-covered cranberries. Wilder Shaw ...

  5. Steak Escape - Wikipedia

    en.wikipedia.org/wiki/Steak_Escape

    Previous logo. Steak Escape is a restaurant chain based in Columbus, Ohio, United States.Locations are typically found in food courts in shopping malls as well as airports, [1] [2] all serving a variety of menu items, including cheesesteaks. [3]

  6. Goat Cheese Crostini with Pickled Peppers Recipe - AOL

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  7. List of hors d'oeuvre - Wikipedia

    en.wikipedia.org/wiki/List_of_hors_d'oeuvre

    Some hors d'oeuvre: mozzarella cheese sprinkled with basil flowers, black Greek olives, sun-dried tomatoes, salami and Spanish Lomo Ibérico. This is a list of notable hors d'oeuvre, also referred to as appetizers or starters, which may be served either hot or cold. They are food items served before the main courses of a meal, and are also ...

  8. When You Need an Appetizer Quick, Make Ree's Whipped Goat Cheese

    www.aol.com/lifestyle/appetizer-quick-rees...

    Whipped goat cheese is an easy holiday appetizer recipe that you can make in just 20 minutes. The creamy cheese is topped with pancetta, panko, and parsley.

  9. Kokoretsi - Wikipedia

    en.wikipedia.org/wiki/Kokoretsi

    Kokoretsi or kokoreç is a dish of the Balkans and Anatolia (Asia Minor), consisting of lamb or goat intestines wrapped around seasoned offal, including sweetbreads, hearts, lungs, or kidneys, and typically grilled; a variant consists of chopped innards cooked on a griddle. The intestines of suckling lambs are preferred.