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The cuisine of Mauritius is greatly influenced by the tropical location of the island as well as the cultural diversity which characterizes the country. [1] Mauritian cuisine is a blend of African , Chinese , European (mainly French ) and Indian (mainly Bhojpuri ) influences in the history of Mauritius .
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Name in Mauritius Mandarin Chinese English Description Image Bol renversé (lit. ' upside down bowl ') Magic bowl [3] [4] Rice-based dish served with a stir-fry sauce, similar to chop suey. Can contain meat, poultry, vegetables such as bok choy, and mushrooms. Usually topped with a fried egg. Briyani porc [5] Pork biryani
This category contains Mauritius-related images that have attained featured status. Media in category "Featured pictures of Mauritius" The following 4 files are in this category, out of 4 total.
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Mauritius accepted the convention on September 19, 1995, making its sites eligible for inclusion on the list. [2] As of 2024, Mauritius has two World Heritage Sites. [2] Aapravasi Ghat was inscribed on the list at the 30th Session of the World Heritage Committee, held in Vilnius, Lithuania, in 2006. Le Morne Brabant was added to the list in 2008.