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  2. Agricultural safety and health - Wikipedia

    en.wikipedia.org/wiki/Agricultural_safety_and_health

    The agriculture industry is one of the most dangerous occupations and has led to thousands of deaths due to work-related injuries in the US. In 2011 the fatality rate for farmworkers was 7 times higher than that of all the workers in the private industry, a difference of 24.9 deaths for every 100,000 people as opposed to 3.5 deaths for every 100,000 people in the private industry. [4]

  3. Environmental impacts of animal agriculture - Wikipedia

    en.wikipedia.org/wiki/Environmental_impacts_of...

    According to the projected increase in food production by 2050, water consumption would need to increase by 53% to satisfy the world population's demands for meat and agricultural production. [ 42 ] Groundwater depletion is a concern in some areas because of sustainability issues (and in some cases, land subsidence and/or saltwater intrusion ...

  4. Environmental impact of agriculture - Wikipedia

    en.wikipedia.org/wiki/Environmental_impact_of...

    The negative impact of agriculture is an old issue that remains a concern even as experts design innovative means to reduce destruction and enhance eco-efficiency. [2] Animal agriculture practices tend to be more environmentally destructive than agricultural practices focused on fruits, vegetables and other biomass. The emissions of ammonia ...

  5. Agricultural pollution - Wikipedia

    en.wikipedia.org/wiki/Agricultural_pollution

    The use of biological pest control agents, or using predators, parasitoids, parasites, and pathogens to control agricultural pests, has the potential to reduce agricultural pollution associated with other pest control techniques, such as pesticide use. The merits of introducing non-native biocontrol agents have been widely debated, however.

  6. Greenhouse gas emissions from agriculture - Wikipedia

    en.wikipedia.org/wiki/Greenhouse_gas_emissions...

    Livestock produces the majority of greenhouse gas emissions from agriculture and demands around 30% of agricultural freshwater needs, while only supplying 18% of the global calorie intake. Animal-derived food plays a larger role in meeting human protein needs, yet is still a minority of supply at 39%, with crops providing the rest.

  7. Food loss and waste - Wikipedia

    en.wikipedia.org/wiki/Food_loss_and_waste

    Text taken from The State of Food and Agriculture 2019. Moving forward on food loss and waste reduction, In brief , 24, FAO, FAO. This article incorporates text from a free content work. Licensed under CC BY 4.0 (license statement/permission). Text taken from The State of World Fisheries and Aquaculture 2024 , FAO.

  8. The World Tonight - Wikipedia

    en.wikipedia.org/wiki/The_World_Tonight

    The World Tonight is a British current affairs radio programme broadcast on BBC Radio 4, every weekday evening, which started out as an extension of the 10 pm news. It is produced by BBC News and features news, analysis and comment on domestic and world issues. James Coomarasamy is the main presenter, usually presenting the first three days of ...

  9. Intensive animal farming - Wikipedia

    en.wikipedia.org/wiki/Intensive_animal_farming

    In the 1930s through the early 1950s, 1,500 hens provided a full-time job for a farm family in America. In the late 1950s, egg prices had fallen so dramatically that farmers typically tripled the number of hens they kept, putting three hens into what had been a single-bird cage or converting their floor-confinement houses from a single deck of ...