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A good set of knives is essential to your home kitchen. These best knife sets will set you up for success no matter what you have to slice, dice, or chop. These Best Knife Sets Are a Cut Above the ...
Experts share tips for finding the best inexpensive kitchen knife and keeping it sharp. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...
A kitchen knife is any knife that is intended to be used in food preparation.While much of this work can be accomplished with a few general-purpose knives — notably a large chef's knife and a smaller serrated blade utility knife — there are also many specialized knives that are designed for specific tasks such as a tough cleaver, a small paring knife, and a bread knife.
Chef's knife. In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef and mutton. Today it is the primary general food preparation knife for most Western cooks.
The grafter is usually in the form of a small knife made of thin metal. The blade of a grafting knife is beveled, or curved, on one side and flat on the other so that the knife can cut easily through wood with a flat cut that provides the most contact possible in the finished graft. Grafting knives should be sharpened after every use.