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The recipe also called for a beefsteak tomato, sesame buns, sour cream, Dijon mustard, and lettuce for serving. This combination of ingredients was outside my standard-burger comfort zone.
Break up meat with a spatula and continue to cook, stirring occasionally, until no pink remains, about 4 minutes more. Transfer to baking dish. Reduce heat to medium.
Recipes vary, but generally it has a sauce made of canned diced tomatoes with green chiles (commonly the Ro-Tel brand), cream of mushroom soup, cream of chicken soup, diced bell pepper, onion, and chunks or shreds of chicken. The bottom of the casserole is lined with corn tortillas or tortilla chips, then layered with sauce and topped with ...
Rice is rolled inside a banana leaf and boiled, then cut into small cakes as a staple food replacement of steamed rice. Loco Moco: Hawaii, United States: A bowl of rice topped with a meat patty and gravy, and with a sunny side up egg on top. Locrio: Dominican Republic: Rice, meat (Chicken, sausage, fish, etc.), tomato sauce, caramelized sugar ...
Cajun rice typically incorporates Andouille sausage, bell pepper, celery, and onions along with a blend of traditional Cajun spices. In some southern regions, it is also called rice dressing. [11] Rice dressing may be prepared using ground beef or ground pork, rather than chicken liver and giblets. [12]
Ingredients: FOR PATTY: 1 ½ lbs ground chuck (80 percent meat, 20 percent fat) 1 ½ tsp kosher salt. 1 tsp ground cumin. Freshly ground black pepper
The chile relleno (Spanish pronunciation: [ˈtʃile reˈʝeno], literally "stuffed chile") [1] is a dish in Mexican cuisine that originated in the city of Puebla. In 1858, it was described as a "green chile pepper stuffed with minced meat and coated with eggs".
How To Make Campbell's Green Bean Casserole. When you add this recipe to your Thanksgiving menu, rest assured there is one dish you do not have to stress about!. Start by preheating the oven to ...