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  2. Category:Japanese porcelain - Wikipedia

    en.wikipedia.org/wiki/Category:Japanese_porcelain

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  3. Japanese pottery and porcelain - Wikipedia

    en.wikipedia.org/wiki/Japanese_pottery_and_porcelain

    The types of ceramics can be divided into five groups: unglazed earthenware; glazed earthenware (施和的器 seyūtōki or 低火度前 teikadoyū): fired at relatively low temperatures 800–900°C using lead as the medium, the technique was introduced from the Korean peninsula in the 7th century.

  4. Kotō ware - Wikipedia

    en.wikipedia.org/wiki/Kotō_ware

    The 15th lord, Ii Naosuke, was an enthusiastic and accomplished practitioner of the Japanese tea ceremony in the Sekishūryū style. His writings include at least two works on the tea ceremony. He invited potters and painters from all over Japan to come and further develop Kotō ware. Painters such as Kosai and Meiho improved the art form.

  5. Karatsu ware - Wikipedia

    en.wikipedia.org/wiki/Karatsu_ware

    Karatsu ware is known for its sturdiness and simple style; [3] [2] and is considered a traditional Japanese handicraft. [ 9 ] Fired in climbing kilns , Karatsu ware is made from a clay high in iron and can be undecorated or decorated with an iron-based underglaze , giving an earthy, simple, and natural feeling to the pieces.

  6. List of Japanese ceramics sites - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_ceramics...

    The criteria set by the ministry to be recognised as a "traditional craft" (伝統的工芸品, Den tōtekikōgeihin) are regulated by Law No. 57 on the Promotion of Traditional Craft Industries (1974), also known as the Densan Law (伝産法): [1] It is primarily a craft for everyday life usage; The manufacturing process has to be largely done ...

  7. Japanese export porcelain - Wikipedia

    en.wikipedia.org/wiki/Japanese_export_porcelain

    The Japanese porcelain-makers rather over-reached themselves, and in the 1880s there was something of an over-reaction, and Japanese porcelain acquired a reputation for poor quality, and prices and demand fell. Cheap wares could sell, but the better quality wares suffered, although small amounts of the highest quality wares found a market. [30]

  8. Imari ware - Wikipedia

    en.wikipedia.org/wiki/Imari_ware

    Imari ware bowl, stormy seascape design in overglaze enamel, Edo period, 17th–18th century. Imari ware (Japanese: 伊万里焼, Hepburn: Imari-yaki) is a Western term for a brightly-coloured style of Arita ware (有田焼, Arita-yaki) Japanese export porcelain made in the area of Arita, in the former Hizen Province, northwestern Kyūshū.

  9. Nabeshima ware - Wikipedia

    en.wikipedia.org/wiki/Nabeshima_ware

    The technique also differs from that of most Japanese porcelain, with the outlines of the pattern done in underglaze blue before the overglaze "enamelled" final decoration. [2] Nabeshima ware was not made for sale, but for the specific use of the Nabeshima clan and as gifts for the Tokugawa shogunate and various daimyō . [ 3 ]