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Odell's is a supplier of popcorn topping and popping products to the concession industry in the Americas. The company's concession product line includes a Real butter topping, a margarine topping and a variety of popping oils. The company's non-concession product line includes a variety of butters that extends beyond concession products to ...
Apparently, this faux butter has 20 more calories per tablespoon than our real, beloved butter. Not only are we being conned out of the real deal, but we’re also consuming more calories.
"It adds a new rich layer of flavor — like getting fresh, movie theater popcorn hot with butter, but BETTER. It almost adds a caramelized quality to the flavor. It's hard to put into words, but ...
These butter-flavored toppings are a must. For premium support please call: 800-290-4726 more ways to reach us
Originally released in the 1970s, [2] it is caramelised, ready-to-eat popcorn, similar to the American Cracker Jack. The concept was first floated in the late 1960s, but the company delayed the product due to uncertainty of the market appeal. The popcorn is coated with toffee and rolled in crushed peanuts. [2] Flavours include butterscotch and ...
Act II was preceded in the popcorn market by Act I (popcorn in theaters), an early microwave popcorn that had to be stored in the refrigerator due to its real butter content. Act I was introduced in 1981. In 1984, Act II, a shelf stable microwave popcorn was released, becoming the first mass-marketed microwave popcorn. [1]