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Originally, the restaurant was located at 200 Schermerhorn Street in Downtown Brooklyn, making it the first New York City restaurant outside Manhattan to receive 3 Michelin stars. [3] In December 2016, the restaurant relocated to 431 West 37th Street in the Hell's Kitchen neighborhood of Manhattan.
Judy Joo is a chef, author, restaurateur, and television personality.She is best known as being the host of Food Network's "Korean Food Made Simple" S1 and S2 and an Iron Chef UK and her restaurant Seoul Bird in London, Las Vegas, and New York.
Dubrow’s was a family owned chain of cafeteria-style restaurants in Manhattan, Brooklyn, and Miami Beach. Dubrow’s was established on the Lower East Side of New York City in 1929 by Benjamin Dubrow (né Mowsoha Bencian Dubrowensky), an immigrant from Minsk, Belarus. Benjamin was married to Rose Solowey from the country now known as Belarus ...
In April 2008, she relocated from New York to Portland, Oregon, then to Omaha, Nebraska.Her restaurant, Modern Love, has locations in Omaha and Brooklyn. [6] [7] [8] Her first restaurant, Modern Love, opened in Omaha in 2014 [9] and a second location opened in Brooklyn in 2016.
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Jahn's Family Restaurant and Ice Cream Parlor was an old-fashioned ice cream parlor and restaurant with locations in the New York City area and Miami-Dade County, Florida, and was famous for its huge Kitchen Sink Sundae. Only the Jahn's located in Jackson Heights, Queens is still operating.
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L&B Spumoni Gardens is an Italian-American pizzeria-restaurant in the Gravesend neighborhood of Brooklyn in New York City. [1] [2] [3] [4] Originally conceived as an ...