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The Copper Onion is a lively restaurant in Downtown SLC overseen by owner and chef, Ryan Lowder, who was previously part of the team at triple Michelin-starred Restaurant Jean-Georges in New York ...
Utah: Arctic Circle. Fry sauce, the pink, creamy dip beloved in the Western U.S. and especially Utah, was created at Arctic Circle. They've been in business for over 70 years now, and have a few ...
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Copperton was established in 1926, by the Utah Copper Company as a residential area and "model city" for its employees. It emerged as a "showplace for company-subsidized family life." Housing construction ended in the 1930s, and company-furnished housing ended in 1955.
Nutrition (Per Order): Calories: 730 Fat: 52 g fat (Saturated Fat: 24 g, Trans Fat: 0.5 g) Sodium: 1,650 mg Carbs: 40 g (Fiber: 3 g, Sugar: 6 g) Protein: 27 g. Like Outback, Texas Roadhouse has a ...
Coon Chicken Inn was an American chain of three restaurants that was founded by Maxon Lester Graham and Adelaide Burt in 1925, [1] which prospered until the late 1950s. The restaurant's name contained the word Coon, considered a racial slur, and the trademarks and entrances of the restaurants were designed to look like a smiling caricature of an African American porter.
Kennecott Utah Copper: South Jordan: Mining: 1898 Kuali: Salt Lake City: Education software: 2004 Lagoon: Farmington: Amusement park: 1886 The Leavitt Group: Cedar City: Insurance: 1952 Liberty Safe and Security Products: Payson: Safe and Security products: 1988 Lifetime Products: Clearfield: Blow-molded polyethylene furniture: 1986 Management ...
Two vintage brewhouses were installed, a 100-barrel and an 85-barrel. These all copper "onion dome" brewhouses had been rescued from two defunct German breweries during a trip to Europe in 1995. The new brewhouse went online and started producing beer once again in August 2000.