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Originally founded in 1983 in Charleston, Illinois as a gourmet sandwich shop, Jimmy John's now has more than 2,700 locations across the country. The chain's subs and combo meals are popular in ...
Tub's Gourmet Subs Seattle Tubs menu spans nearly two pages, but it has a local favorite and a great regional stamp on the sub sandwich genre in this combination of mayo, ham, turkey, roast beef ...
Tennessee: Rae's Gourmet Sandwich Shoppe. Nashville You have loads of choices under $10 at Rae's. Go for the "Rae's Hot Brown" made with honey-smoked turkey topped with crisp bacon, cheese sauce ...
With the help of his family as tasters, he decided to put four sandwiches on his original menu. Paying $200 a month in rent, Liautaud could only afford used equipment consisting of a refrigerator, a chest freezer, an oven, and a meat slicer. [10] On January 13, 1983, Jimmy John's Gourmet Sandwiches opened in Charleston, Illinois.
James John Liautaud (born January 12, 1964) is an American restaurateur, who is widely known as the founder and former chairman of Jimmy John's sandwich chain. [1] In October 2018, Liautaud was included in the Forbes list of the world's wealthiest people. In 2018, Forbes estimated Liautaud's documented wealth at $1.7 billion. [2]
The sandwich consists of a long, crusty bread roll filled with meats, cheese, and preserved vegetables. [1] Another description, courtesy of The Bell Tower Times is 'a generous bread roll, a variety of deli meats & cheeses and then whatever else you want from the showcase of Mediterranean delights'.
The menu at Mrs. White's is purposefully scant: fried chicken, chicken-fried steak, pork chops, oxtail, catfish, or the same in sandwich form. Sure, there are cobblers, pies, cakes, and sides, but ...
The American equivalent of a European delicatessen may be known as a gourmet food store. Retail delis in the U.S. sell fresh-sliced cold cuts and cheeses. In addition to made-to-order sandwiches, many American delicatessens offer made-to-order green salads.