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  2. Everyone Is Freaking Out Over Chick-fil-A Dropping Their 'No ...

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    "If there is a claim on a poultry product, 'raised without antibiotics' in conjunction with a USDA organic label, it means no antibiotics were used at any time for that product.

  3. List of antibiotics - Wikipedia

    en.wikipedia.org/wiki/List_of_antibiotics

    Antibiotics by class Generic name Brand names Common uses [4] Possible side effects [4] Mechanism of action Aminoglycosides; Amikacin: Amikin: Infections caused by Gram-negative bacteria, such as Escherichia coli and Klebsiella particularly Pseudomonas aeruginosa. Effective against aerobic bacteria (not obligate/facultative anaerobes) and ...

  4. Organic? Free range? What do food labels actually mean? - AOL

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    Navigating the grocery aisle is overwhelming, especially when trying to make sense of food labels. Nutrition claims like “sugar-free” or “reduced fat” are hard enough to parse, even when ...

  5. Tyson will stop using its ‘no antibiotics ever’ label on chicken

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    Tyson will once again use certain antibiotics in its chickens, eight years after it announced plans to ditch the drugs in some of its production and slapped a “no antibiotics ever” label on ...

  6. List of antibiotic-resistant bacteria - Wikipedia

    en.wikipedia.org/wiki/List_of_antibiotic...

    The evolution of bacteria on a "Mega-Plate" petri dish A list of antibiotic resistant bacteria is provided below. These bacteria have shown antibiotic resistance (or antimicrobial resistance). Gram positive Clostridioides difficile Clostridioides difficile is a nosocomial pathogen that causes diarrheal disease worldwide. Diarrhea caused by C. difficile can be life-threatening. Infections are ...

  7. Organic egg production - Wikipedia

    en.wikipedia.org/wiki/Organic_egg_production

    German organic egg with only the EU egg code. Significant differences cover feed, medication, and animal welfare. Organic hens are fed organic feed; it is prohibited to feed animal byproducts or GMO crops – which is not disallowed in free range environments; no antibiotics allowed except in emergencies (in free range, it is up to the farmer, but the same levels of antibiotics as conventional ...

  8. Chick-fil-A will stop using its ‘no antibiotics ever’ label ...

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    Citing low chicken supplies, Chick-fil-A will back off its “no antibiotics ever” mantra and instead embrace a looser industry standard: “no antibiotics important to human medicine.”

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