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Air-drying timber stack. Wood drying (also seasoning lumber or wood seasoning) reduces the moisture content of wood before its use. When the drying is done in a kiln, the product is known as kiln-dried timber or lumber, whereas air drying is the more traditional method.
The true costs of the drying system can only be determined when comparing the total plant costs and risks with and without drying. [citation needed] Kiln dried firewood was pioneered during the 1980s, and was later adopted extensively in Europe due to the economic and practical benefits of selling wood with a lower moisture content (with ...
The process of kiln or oven drying firewood was invented by Anthony Cutara, for which a successful US patent was filed in 1983. [22] In 1987 the US Department of Agriculture replicated the method and published a detailed procedure for the production of kiln dried firewood, citing the higher heat output and increased combustion efficiency as a ...
By going beyond kiln drying wood, heat treatment may make timber more durable. By heating timber to a certain temperature, it may be possible to make the wood fibre less appetizing to insects. By heating timber to a certain temperature, it may be possible to make the wood fibre less appetizing to insects.
A traditional oast at Frittenden, Kent. An oast, oast house (or oasthouse) or hop kiln is a building designed for kilning (drying) hops as part of the brewing process. Oast houses can be found in most hop-growing (and former hop-growing) areas, and are often good examples of agricultural vernacular architecture.
Use of wood heat declined in popularity with the growing availability of other, less labor-intensive fuels. Wood heat was gradually replaced by coal and later by fuel oil, natural gas and propane heating except in rural areas with available forests. After the 1967 Oil Embargo, many people in the United States used wood as fuel for the first ...