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  2. Sour mash - Wikipedia

    en.wikipedia.org/wiki/Sour_mash

    Sour mash (or sourmash) is a process used in the distilling industry that uses material from an older batch of mash to adjust the acidity of a new mash. The term can also be used as the name of the type of mash used in such a process, and a bourbon made using this process can be referred to as a sour mash bourbon. [1]

  3. Corn whiskey - Wikipedia

    en.wikipedia.org/wiki/Corn_whiskey

    Corn whiskey is an American liquor made principally from corn. Distinct from the stereotypical American moonshine , in which sugar is normally added to the mash , corn whiskey uses a traditional mash process, [ 1 ] and is subject to the tax and identity laws for alcohol under federal law.

  4. Mashing - Wikipedia

    en.wikipedia.org/wiki/Mashing

    A close-up view of grains steeping in warm water during the mashing stage of brewing. In brewing and distilling, mashing is the process of combining ground grain – malted barley and sometimes supplementary grains such as corn, sorghum, rye, or wheat (known as the "grain bill") – with water and then heating the mixture.

  5. Moonshine - Wikipedia

    en.wikipedia.org/wiki/Moonshine

    Moonshine is by tradition usually a clear, unaged whiskey, [32] once made with barley mash in Scotland and Ireland or maize corn mash in the United States, [33] though plain sugar became just as common in illicit liquor during the last century.

  6. Is it legal to make moonshine in NC? What to know about the ...

    www.aol.com/legal-moonshine-nc-know-state...

    Moonshine’s alcohol content can be as high as 160-proof. Home & Garden. Lighter Side

  7. How to Make Smoked Corned Beef - AOL

    www.aol.com/lifestyle/smoked-corned-beef...

    Learn how to make smoked corned beef with a smoker or turn your grill into a smoker. Serve smoked corned beef with potatoes colcannon or as a sandwich or tacos. The post How to Make Smoked Corned ...

  8. Mash ingredients - Wikipedia

    en.wikipedia.org/wiki/Mash_ingredients

    For example, in beer-making, a simple pale ale might contain a single malted grain, while a complex porter may contain a dozen or more ingredients. In whisky production, Bourbon uses a mash made primarily from maize (often mixed with rye or wheat and a small amount of malted barley), and single malt Scotch exclusively uses malted barley.

  9. How to Make Corned Beef for St. Patrick’s Day (It’s Easier ...

    www.aol.com/corned-beef-st-patrick-day-000000806...

    To cook corned beef in the slow cooker, place the brined, rinsed beef brisket in the pot with a quartered onion, a chopped carrot and a chopped stalk of celery. Cover it with water by 1 inch. Set ...