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  2. Chocolate gravy - Wikipedia

    en.wikipedia.org/wiki/Chocolate_gravy

    Gravy made with bacon, cocoa, and milk, served over buttermilk biscuits. Chocolate gravy is a variety of gravy made with cocoa powder, sugar, butter and flour and is part of traditional Appalachian cuisine. It is most often served as a Sunday morning dish with fresh biscuits in the Ozark [1] and Appalachian Mountain [2] regions.

  3. List of bean-to-bar chocolate manufacturers - Wikipedia

    en.wikipedia.org/wiki/List_of_bean-to-bar...

    Won gold at the world finals of the International Chocolate Awards for its Chocolate Madagascar Fine Milk Chocolate 50% Cocoa Bar. [5] Also, Academy of Chocolate global winner. Chocolala: Estonia: 2013 Single origin chocolate bars (dark, dark milk, coconut milk, sugar-free), roasted cocoa nibs A small-batch chocolate maker. Cocoa Processing ...

  4. Al Nassma Chocolate - Wikipedia

    en.wikipedia.org/wiki/Al_Nassma_Chocolate

    Al Nassma makes use of around 150 ml of fresh and pasteurised camel milk [14] [15] in one bar of whole milk chocolate. All ingredients – including camel milk, sugar, cocoa beans, cocoa paste, cocoa butter, bourbon vanilla, honey, [16] Arabian spices, pistachios, dates, macadamia nuts and orange zest have no artificial colour or additives. [17]

  5. Baker's Chocolate - Wikipedia

    en.wikipedia.org/wiki/Baker's_chocolate

    Baker's continues to expand its line of products, focusing on conveniences for the home baker. Some products, such as vanilla extract and cocoa powder, have been discontinued with company turnovers. Other products are available to food service professionals in bulk, such as different kinds of coconut, cocoa drinks, and bulk chocolate.

  6. Nesquik - Wikipedia

    en.wikipedia.org/wiki/Nesquik

    Nesquik is a brand of food products made by Swiss company Nestlé.In 1948, Nestlé launched a drink mix for chocolate-flavored milk called Nestlé Quik in the United States; this was released in Europe during the 1950s as Nesquik.

  7. Chocolate milk - Wikipedia

    en.wikipedia.org/wiki/Chocolate_milk

    Sugar used in commercial chocolate milk are used as preservative, and the energy from the sugar also makes it a convenience food.It can also be made at home by blending milk with cocoa powder and a sweetener (such as sugar or a sugar substitute), melted chocolate, chocolate syrup, or a pre-made powdered chocolate milk mix.