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Salvia farinacea, the mealycup sage, [1] or mealy sage, [2] is a herbaceous perennial native to Nuevo León, Mexico and parts of the United States including Texas and Oklahoma. [3] Violet-blue spikes rest on a compact plant of typically narrow salvia-like leaves; however, the shiny leaves are what set this species apart from most other Salvia ...
Salvia. Getty / Alastair James. Our experts recommend salvia, which grows best in zones 8 to 10 with full sun to partial shade and drier conditions. These are known for their bright hue that stays ...
Salvia spathacea, the California hummingbird sage or pitcher sage, [2] is a species of flowering plant in the family Lamiaceae, native to southern and central California growing from sea level to 610 m (2,001 ft). This fruity scented sage blooms in March to May with typically dark rose-lilac colored flowers.
Salvia officinalis, the common sage or sage, is a perennial, evergreen subshrub, with woody stems, grayish leaves, and blue to purplish flowers. It is a member of the mint family Lamiaceae and native to the Mediterranean region , though it has been naturalized in many places throughout the world.
1. Perennial Salvia. Why We Love It: Pollinator favorite, extra hardy Spikes of purple, pink or white flowers atop mounded foliage make these summer bloomers a favorite. While bees and butterflies ...
Salvia clevelandii leaves. Salvia clevelandii is an evergreen shrub that reaches 1 to 1.5 m (3.3 to 4.9 ft) in height and width. The fragrant, ashy green leaves are obovate and rugose, growing less than 2.5 cm (0.98 in) long. Flowers are on 30 cm (12 in) spikes, with numerous whorls of upright amethyst blooms opening in June–July.
Salvia (/ ˈ s æ l v i ə /) [3] is the largest genus of plants in the sage family Lamiaceae, with just under 1,000 species of shrubs, herbaceous perennials, and annuals. [4] [5] [6] Within the Lamiaceae, Salvia is part of the tribe Mentheae within the subfamily Nepetoideae. [4]
Salvia viridis is cultivated as an ornamental plant, planted in gardens. The flowers last well as cut flowers or dried flowers. The plant prefers friable soil, good drainage, moderate water, and three-quarters to a full day of sunlight. In the UK, seed can be sown in late March in a greenhouse or directly into the border after the last frost. [1]