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  2. Margarine - Wikipedia

    en.wikipedia.org/wiki/Margarine

    In response, margarine companies distributed margarine together with a packet of yellow food coloring. [2] The product was placed in a bowl and the coloring mixed in manually, taking some time and effort, especially if the mixing needed to be done by hand—typically the case at the time since domestic electric mixers were rarely used before ...

  3. Fact check: Truth about margarine is more complicated than ...

    www.aol.com/news/fact-check-truth-margarine-more...

    Margarine wasn't invented to fatten turkeys. And not all margarines are the same, so a viral post's claims about its health effects may be wrong. Fact check: Truth about margarine is more ...

  4. Chiffon margarine - Wikipedia

    en.wikipedia.org/wiki/Chiffon_margarine

    The development of Chiffon margarine was one result. The Chiffon name and product line has changed hands several times since; the first being in 1985, when Chiffon was sold to Kraft Foods . The Kraft U.S. and Canada tablespreads division subsequently became part of Nabisco in 1995; [ 6 ] who then sold the brand to ConAgra Foods in 1998. [ 7 ]

  5. Becel - Wikipedia

    en.wikipedia.org/wiki/Becel

    The name Becel originates from the initials BCL (Blood Cholesterol-Lowering).When introduced, the makers of Becel claimed to achieve a blood cholesterol-lowering effect by modifying the triacylglycerol (TAG) profile of the fat used in the margarine under the idea that an increased level of polyunsaturated fatty acids (PUFA) reduces the blood cholesterol level.

  6. What Is Margarine, Exactly? - AOL

    www.aol.com/lifestyle/margarine-exactly...

    The post What Is Margarine, Exactly? appeared first on Reader's Digest. We have the scoop on what’s actually in margarine…and the surprisingly fascinating story of how this butter substitute ...

  7. Is butter or margarine healthier? There's 1 major ... - AOL

    www.aol.com/news/butter-margarine-healthier...

    Butter on bread, pasta or potatoes provides that unmistakable rich, creamy taste. Melted, solid or creamed, it’s decadent in sweet and savory dishes.

  8. I Can't Believe It's Not Butter! - Wikipedia

    en.wikipedia.org/wiki/I_Can't_Believe_It's_Not...

    In addition to a regular and 'light' spread, Unilever also uses the brand name to market a liquid butter substitute contained in a spray-bottle. [11] This product is an emulsion of vegetable oil in water formulated with a 'hint' of butter flavor (derived from buttermilk) and is marketed as having zero calories and zero fat content. [12]

  9. Nuttelex - Wikipedia

    en.wikipedia.org/wiki/Nuttelex

    Nuttelex makes margarines for the niche requirements of the health conscious, those with allergies, religious dietary requirements, vegetarians and vegans. Its margarines are made without animal products or genetically modified ingredients. [1] The original Nuttelex used to contain nuts, and the packaging carried a logo featuring a squirrel ...