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Creamy Chicken and Corn Chili. There's two easy hacks to making this chili. First, use shredded rotisserie chicken from the store. At the end, pop in a few ounces of cream cheese for a creamy finish.
Featuring a spicy tomato broth studded with bacon, kielbasa sausage, ground beef, potatoes, ... Slow-Cooker Pulled Pork. The secret to really good pulled pork is cooking it low and slow. We know ...
Pack 1/8 cup granola into each apple, and place into the slow cooker. Drizzle the apples evenly with the melted butter, and add a teaspoon of maple syrup to each apple.
Racuchy – Yeast pancakes often stuffed with apples and served with powdered sugar or jam. Ĺazanki – Pasta shaped like small squares. This Polish version is served with sauerkraut, onion, and fried kielbasa or fried bacon. Zapiekanka – Open faced sandwich made from a veka roll sliced in half and topped with tomato sauce, mushrooms, and ...
Recipes for slow-cooker chicken noodle soup, slow-cooker pork loin with cranberries and orange, and slow-cooker chocolate-hazelnut bread pudding. Featuring an Equipment Corner covering slow cookers. 292
Cassoulet – Slow-cooked stew containing meat and white beans; Cheese dog – Hot dog with cheese filling; Chicken bog – Chicken and rice pilaf in American cuisine;
Stir all ingredients together in slow cooker. Cook on high for 4 hours. Remove and reserve cinnamon stick. Place apple mixture into food processor and process until smooth.
Kielbasa; Kiviak; Kohlwurst; Koi; Korean barbecue – refers to the Korean method of roasting meat, typically beef, pork, or chicken. Such dishes are often prepared at diner table on gas or charcoal grills, built into the table itself. Kutti pi; Larb khua mu, a stir-fried northern Thai larb made with pork, in Chiang Mai